IQBAL, M. N. Fish Consumption: Improving Food Security, Nutrition and Livelihoods. PSM Biological Research, [S. l.], v. 10, n. 1, p. 56–58, 2025. Disponível em: https://www.psmjournals.org/index.php/biolres/article/view/871. Acesso em: 24 jul. 2026.